
The Guava Nectar Cocktail is a refreshing tropical drink that blends sweet, aromatic guava nectar with a base spirit like rum or vodka, often enhanced with lime juice or simple syrup. It is a popular choice in Caribbean and Latin American-inspired bars and home kitchens, celebrating the lush, fragrant fruit of the guava tree.
This cocktail is typically high in carbohydrates due to the natural and added sugars in the guava nectar and any sweeteners, while contributing minimal fat or protein. A standard serving can range from 150 to 250 calories, primarily from alcohol and sugars, and also provides a dose of vitamin C from the guava.
| Calories | 180 kcal |
| Protein | 0.5 g |
| Carbs | 28 g |
| Fat | 0.2 g |
| Fiber | 2.5 g |
| Sugar | 24 g |
| Sodium | 10 mg |
| Vitamin C | 120 mg |
| Potassium | 350 mg |
| Folate | 45 mcg |
| Vitamin A | 200 IU |
| Magnesium | 20 mg |
| Vitamin B6 | 0.1 mg |
| Manganese | 0.2 mg |
| Iron | 0.4 mg |
Per 1 cup (240 g) · estimated, varies by recipe
Culturally, the drink showcases the guava, a fruit deeply embedded in tropical cuisines from the Caribbean to Southeast Asia, often used in both sweet and savory dishes. Nutritionally, guava itself is a powerhouse of vitamin C and fiber, making this cocktail a slightly more vibrant, fruit-forward alternative to many other mixed drinks.
Guava juice or nectar
Guava nectar or juice
Roteiro—a layered drink combining guava nectar with ginger and sparkling water
Guava nectar served chilled over crushed ice as a standalone refreshment
Guava nectar punches with lime, mint, and soda water
Guava nectar popsicles
Guava Nectar Sorbet or Granita
Guava nectar smoothie with yogurt and banana