
A Caprese Sandwich or Panini is a warm, pressed Italian-inspired sandwich featuring fresh mozzarella, ripe tomatoes, and fragrant basil, often drizzled with olive oil or balsamic glaze. It's typically served on ciabatta or focaccia bread, capturing the classic flavors of a Caprese salad in a convenient, handheld form.
This sandwich is moderate in carbohydrates from the bread, with a good amount of protein and fat from the mozzarella and olive oil. It provides key nutrients like calcium, vitamin C, and lycopene, with a typical serving ranging from 400 to 550 calories.
| Calories | 480 kcal |
| Protein | 22 g |
| Carbs | 38 g |
| Fat | 28 g |
| Fiber | 3 g |
| Sugar | 5 g |
| Sodium | 680 mg |
| Calcium | 350 mg |
| Vitamin C | 15 mg |
| Potassium | 300 mg |
| Vitamin A | 200 IU |
| Iron | 2.5 mg |
| Vitamin K | 10 mcg |
| Phosphorus | 250 mg |
| Lycopene | 4 mg |
Per 1 sandwich (approx. 250 g) · estimated, varies by recipe
Culturally, it's a direct culinary translation of Italy's iconic Insalata Caprese into a sandwich format, celebrating simplicity and high-quality ingredients. Nutritionally, the combination of tomato and olive oil enhances the absorption of fat-soluble antioxidants like lycopene.