
A simple fruit smoothie is a blended beverage made by combining fresh or frozen fruits with a liquid base like water, milk, or yogurt. It's a popular, quick, and refreshing drink or snack enjoyed worldwide, originating from modern health-focused food culture.
This smoothie is typically high in carbohydrates, primarily from natural fruit sugars, and provides a good source of dietary fiber, vitamin C, and potassium. A standard serving generally ranges from 150 to 250 calories, depending on the specific fruits and liquid used.
| Calories | 180 kcal |
| Protein | 2.5 g |
| Carbs | 42 g |
| Fat | 0.8 g |
| Fiber | 5.5 g |
| Sugar | 32 g |
| Sodium | 10 mg |
| Vitamin C | 45 mg |
| Potassium | 420 mg |
| Vitamin A | 120 mcg |
| Folate | 55 mcg |
| Magnesium | 35 mg |
| Vitamin K | 15 mcg |
| Manganese | 0.5 mg |
| Vitamin B6 | 0.2 mg |
Per 1 cup (240 g) · estimated, varies by recipe
Smoothies are nutritionally unique as they retain the whole fruit's fiber, unlike juices, making them more filling and better for blood sugar regulation. Culturally, they have become a global symbol of convenience and healthy eating, adaptable to local seasonal fruits everywhere.
Blended into fruit smoothies for older toddlers
Blended into fruit smoothies
Blended into a fruit smoothie
Blended into a smoothie with other fruits and yogurt
Blended into a fruit smoothie for thickness
Blended into a post-workout smoothie
Blended into smoothies for added thickness and sweetness
Blended into a smoothie with milk or yogurt