Whole food · Baked Products
| Water | 3.0 g |
| Energy | 548 kcal |
| Energy | 2293 kj |
| Protein | 8.0 g |
| Total lipid (fat) | 32.8 g |
| Ash | 1.0 g |
| Carbohydrate, by difference | 55.2 g |
| Total Sugars | 34.0 g |
| Sodium, Na | 223 mg |
| Vitamin C, total ascorbic acid | 2.0 mg |
| Fatty acids, total saturated | 6.3 g |