Strawberry Ice Cream Sandwich
A Strawberry Ice Cream Sandwich is a delightful frozen treat consisting of creamy strawberry ice cream nestled between two soft cookies, often sugar cookies or chocolate wafers. This dessert is a popular variation of the classic ice cream sandwich, originating in the United States and enjoyed widely in North America and beyond. It combines the nostalgic charm of handheld ice cream with the sweet, fruity flavor of strawberries.
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🍽️ Nutrition at a glance
This dessert is typically high in carbohydrates and fat due to the sugar and cream content, with a moderate amount of protein from dairy. A single sandwich generally provides around 200-300 calories, along with calcium and some vitamin C from the strawberry components.
Nutrition breakdown
| Calories | 260 kcal |
| Protein | 4 g |
| Carbs | 36 g |
| Fat | 12 g |
| Fiber | 1 g |
| Sugar | 22 g |
| Sodium | 120 mg |
| Calcium | 80 mg |
| Iron | 1.2 mg |
| Potassium | 150 mg |
| Vitamin A | 60 mcg |
| Vitamin C | 4 mg |
| Vitamin D | 0.5 mcg |
| Phosphorus | 70 mg |
| Magnesium | 10 mg |
Per 1 sandwich (113 g) · estimated, varies by recipe
💡 What's interesting
Culturally, the strawberry ice cream sandwich represents a fun, portable twist on summer indulgence, often associated with ice cream trucks and casual gatherings. Nutritionally, while it offers a quick energy boost, its real uniqueness lies in how it balances the creamy texture of ice cream with the chewy or crumbly texture of cookies, creating a satisfying sensory experience.
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AI estimate may be inaccurate · Terms