
Samoas are a beloved Girl Scout Cookie featuring a crisp, buttery cookie base topped with caramel, toasted coconut, and a dark chocolate drizzle. They are produced by various bakeries under license for the Girl Scouts of the USA and are a seasonal treat sold annually through their cookie program.
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Samoas are high in fat and carbohydrates, with a typical serving of two cookies providing around 130 calories. They offer minimal protein but are a notable source of quick energy from sugars and fats.
| Calories | 160 kcal |
| Protein | 1.5 g |
| Carbs | 20 g |
| Fat | 9 g |
| Fiber | 1 g |
| Sugar | 12 g |
| Sodium | 105 mg |
| Iron | 1.2 mg |
| Calcium | 20 mg |
| Potassium | 45 mg |
| Vitamin D | 0 mcg |
| Vitamin A | 0 mcg |
| Vitamin C | 0 mg |
| Thiamin (B1) | 0.06 mg |
| Niacin (B3) | 0.8 mg |
Per 2 cookies (33 g) · estimated, varies by recipe
Culturally, Samoas are an iconic part of the annual Girl Scout Cookie Program, which teaches financial literacy and entrepreneurship to millions of girls. Nutritionally, their combination of caramel, coconut, and chocolate creates a unique texture and flavor profile that has made them one of the most popular and sought-after varieties.
AI estimate may be inaccurate · Terms