Rolo Cookies
Rolo Cookies are a popular homemade treat that combines the chewy texture of a chocolate chip cookie with the gooey, caramel-filled center of a Rolo candy. Typically made with a brown sugar cookie dough, each cookie is wrapped around an individual Rolo candy before baking, creating a delightful surprise in the center. This dessert is a staple at American bake sales and holiday gatherings.
🍽️ Nutrition at a glance
These cookies are high in carbohydrates and fat, primarily from sugar, butter, and chocolate, with a modest amount of protein from the flour and eggs. A single cookie can range from 150 to 200 calories, making it an energy-dense treat best enjoyed in moderation.
Nutrition breakdown
| Calories | 280 kcal |
| Protein | 3 g |
| Carbs | 38 g |
| Fat | 14 g |
| Fiber | 1 g |
| Sugar | 25 g |
| Sodium | 180 mg |
| Iron | 1.5 mg |
| Calcium | 30 mg |
| Potassium | 80 mg |
| Magnesium | 15 mg |
| Phosphorus | 40 mg |
| Vitamin A | 45 mcg RAE |
| Vitamin E | 1 mg |
| Niacin (B3) | 0.8 mg |
Per 2 cookies (60 g) · estimated, varies by recipe
💡 What's interesting
What makes Rolo Cookies unique is their clever use of a pre-made candy to create a complex, multi-textured dessert with minimal effort. They represent a classic example of American 'semi-homemade' baking, where convenience products are creatively repurposed to make impressive, crowd-pleasing sweets.
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AI estimate may be inaccurate · Terms