Pepperoni Pizza Rolls

Pepperoni pizza rolls are bite-sized snacks made by wrapping pizza dough around a filling of melted cheese and pepperoni, then baking or frying until golden. They are a popular American party food and appetizer, often served with marinara sauce for dipping.

🍳 View the full Pepperoni Pizza Rolls recipe →

🍽️ Nutrition at a glance

These rolls are typically high in carbohydrates from the dough and fat from the cheese and pepperoni, with a moderate amount of protein. A serving of about 4-5 rolls can range from 200 to 300 calories.

Nutrition breakdown

Calories	330 kcal
Protein	12 g
Carbs	38 g
Fat	14 g
Fiber	2 g
Sugar	5 g
Sodium	680 mg
Calcium	120 mg
Iron	2.5 mg
Potassium	180 mg
Vitamin A	60 mcg RAE
Vitamin C	4 mg
Vitamin B12	0.8 mcg
Phosphorus	150 mg
Selenium	15 mcg

Per 6 rolls (120 g) · estimated, varies by recipe

💡 What's interesting

Culturally, they represent a fun, portable twist on classic pizza, making them a staple at parties and game-day gatherings. Nutritionally, they pack the familiar flavors of pizza into a convenient, shareable format.