
A Non-Alcoholic Strawberry Daiquiri is a refreshing, fruit-forward mocktail that captures the tropical essence of the classic Cuban cocktail without the rum. It is typically made by blending fresh or frozen strawberries with lime juice, a sweetener like simple syrup or sugar, and ice. This vibrant, slushy drink is a popular choice for all ages, especially in warm weather or as a festive party beverage.
This drink is primarily a source of carbohydrates from its natural fruit sugars and any added sweeteners, with minimal fat or protein. It provides a good amount of vitamin C and potassium from the strawberries, and a typical serving contains roughly 150-200 calories.
| Calories | 170 kcal |
| Protein | 1 g |
| Carbs | 42 g |
| Fat | 0.5 g |
| Fiber | 2.5 g |
| Sugar | 35 g |
| Sodium | 5 mg |
| Vitamin C | 85 mg |
| Potassium | 280 mg |
| Manganese | 0.5 mg |
| Folate | 35 mcg |
| Magnesium | 15 mg |
| Vitamin K | 4 mcg |
Per 1 cup (240 g) · estimated, varies by recipe
Culturally, it's a prime example of the 'mocktail' movement, offering the sophisticated flavor profile of a famous cocktail in a family-friendly format. Nutritionally, its high vitamin C content from the strawberries makes it a more nutrient-dense choice compared to many other sweetened beverages.