Mushroom Pizza

Mushroom pizza is a popular variety of pizza featuring mushrooms as the primary topping, often combined with cheese, tomato sauce, and herbs. Originating from Italy, it has become a global favorite, with variations like the classic 'Pizza ai Funghi' in Italian cuisine.

🍳 View the full Mushroom Pizza recipe →

🍽️ Nutrition at a glance

Mushroom pizza is generally high in carbohydrates from the crust, with moderate fat from cheese and minimal protein. It provides key nutrients like B vitamins, selenium, and fiber from mushrooms, and a typical serving ranges from 200-300 calories per slice.

Nutrition breakdown

Calories	270 kcal
Protein	12 g
Carbs	32 g
Fat	11 g
Fiber	2.5 g
Sugar	4 g
Sodium	580 mg
Potassium	200 mg
Calcium	150 mg
Iron	2.1 mg
Vitamin D	0.2 mcg
Vitamin B12	0.5 mcg
Phosphorus	140 mg
Selenium	15 mcg
Vitamin A	40 mcg

Per 1 slice (115 g) · estimated, varies by recipe

💡 What's interesting

Mushrooms add an umami depth to pizza, making it a flavorful vegetarian option, and they are low in calories while rich in antioxidants, which can enhance the dish's nutritional profile without heavy reliance on meat.