
Honey Roasted Peanut Butter Cookies are a rich, chewy treat that combines the nutty depth of peanut butter with the floral sweetness of honey, often studded with honey-roasted peanuts for extra crunch. This American-style cookie typically includes flour, sugar, butter, eggs, and baking soda, with the honey-roasted peanuts adding a caramelized, salty-sweet layer. It's a popular homemade dessert, especially in the United States, where peanut butter is a pantry staple.
These cookies are high in fat and carbohydrates, with a moderate amount of protein from the peanuts and peanut butter. A single cookie (about 30g) provides roughly 150-180 calories, along with small amounts of fiber, vitamin E, and magnesium from the nuts.
| Calories | 290 kcal |
| Protein | 6 g |
| Carbs | 32 g |
| Fat | 16 g |
| Fiber | 2 g |
| Sugar | 18 g |
| Sodium | 180 mg |
| Potassium | 110 mg |
| Iron | 1.5 mg |
| Magnesium | 30 mg |
| Phosphorus | 65 mg |
| Vitamin E | 1.2 mg |
| Niacin (B3) | 1.8 mg |
| Manganese | 0.5 mg |
| Copper | 0.2 mg |
Per 2 cookies (approx. 60 g) · estimated, varies by recipe
Culturally, this cookie reflects the American love for peanut butter, which became widespread in the early 20th century, and the twist of honey-roasted peanuts adds a modern, snack-inspired flair. Nutritionally, the honey and peanuts offer antioxidants and healthy fats, though the treat is still indulgent.
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