Frozen Margarita or Daiquiri
A Frozen Margarita or Daiquiri is a blended, icy cocktail that transforms classic drinks into a refreshing, slushy treat. The Margarita typically features tequila, lime juice, and triple sec, while the Daiquiri combines rum, lime juice, and simple syrup, with both often sweetened and frozen with ice. These drinks originated in Mexico and Cuba, respectively, and are staples of tropical and festive bar culture.
🍽️ Nutrition at a glance
This drink is primarily a source of simple carbohydrates from added sugars and alcohol, offering little to no protein, fat, or fiber. A typical serving provides a quick energy boost but is calorie-dense, with a rough ballpark of 250-350 calories per cocktail, depending on sweetness and size.
Nutrition breakdown
| Calories | 300 kcal |
| Protein | 0 g |
| Carbs | 45 g |
| Fat | 0 g |
| Fiber | 0 g |
| Sugar | 40 g |
| Sodium | 10 mg |
| Vitamin C | 15 mg |
| Potassium | 50 mg |
| Calcium | 10 mg |
| Iron | 0.2 mg |
| Magnesium | 5 mg |
| Phosphorus | 15 mg |
| Zinc | 0.1 mg |
| Copper | 0.02 mg |
Per 1 cocktail (approximately 240 g) · estimated, varies by recipe
💡 What's interesting
Culturally, these frozen cocktails are iconic symbols of leisure and vacation, often associated with beach bars and summer celebrations. Nutritionally, they are notable for their high sugar content and empty calories, making them a treat best enjoyed in moderation.
