Frozen Daiquiri variation
A Frozen Daiquiri variation is a blended, icy cocktail typically made with rum, citrus juice (like lime), and a sweetener, often incorporating fruit flavors such as strawberry or mango. It is a popular tropical drink originating from Cuba, known for its refreshing and slushy texture.
🍽️ Nutrition at a glance
This drink is generally high in carbohydrates due to added sugars and fruit, with negligible protein or fat. A typical serving provides a quick energy boost from sugar and may offer small amounts of vitamin C from citrus, with a calorie range of 200-300 kcal.
Nutrition breakdown
| Calories | 250 kcal |
| Protein | 0.5 g |
| Carbs | 45 g |
| Fat | 0 g |
| Fiber | 1 g |
| Sugar | 40 g |
| Sodium | 10 mg |
| Vitamin C | 15 mg |
| Potassium | 120 mg |
| Folate | 10 mcg |
Per 1 cocktail (approx. 200 g) · estimated, varies by recipe
💡 What's interesting
Culturally, the daiquiri is a classic example of a 'sour' cocktail family and is famously associated with Ernest Hemingway, who enjoyed a less-sweet variation at a Havana bar. Nutritionally, while refreshing, its high sugar content makes it an occasional treat rather than a hydrating beverage.
