
A Fiesta Rice Bowl is a vibrant, customizable Mexican-inspired dish that layers seasoned rice with ingredients like black beans, corn, salsa, avocado, and cheese. It's a popular and hearty meal in Tex-Mex and Southwestern U.S. cuisine, often served as a quick lunch or dinner.
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This bowl is typically well-balanced, offering complex carbs from rice and beans, plant-based protein, and healthy fats from avocado or cheese. A standard serving generally ranges from 500 to 700 calories, with significant fiber, vitamins, and minerals.
| Calories | 480 kcal |
| Protein | 18 g |
| Carbs | 62 g |
| Fat | 16 g |
| Fiber | 8 g |
| Sugar | 5 g |
| Sodium | 850 mg |
| Potassium | 420 mg |
| Iron | 3.2 mg |
| Calcium | 120 mg |
| Vitamin C | 15 mg |
| Vitamin A | 250 mcg RAE |
| Folate | 180 mcg |
| Magnesium | 65 mg |
| Zinc | 2.8 mg |
Per 1 bowl (400 g) · estimated, varies by recipe
Culturally, it represents the fusion of traditional Mexican ingredients with the American 'build-your-own' meal concept. Nutritionally, the combination of rice and beans creates a complete protein, making it a satisfying and nourishing option.
AI estimate may be inaccurate · Terms