
A Chocolate Waffle Sundae is a decadent dessert featuring a warm, chocolate-flavored waffle topped with scoops of ice cream, rich chocolate sauce, whipped cream, and often a cherry. It's a classic American treat, popular in diners, ice cream parlors, and dessert shops.
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This dessert is high in carbohydrates and fats, with a significant amount of sugar and calories, typically ranging from 800 to 1,200 calories per serving. It provides quick energy from sugars and some calcium from the dairy components, but is generally low in essential nutrients like protein and fiber.
| Calories | 650 kcal |
| Protein | 12 g |
| Carbs | 80 g |
| Fat | 32 g |
| Fiber | 3 g |
| Sugar | 55 g |
| Sodium | 420 mg |
| Calcium | 250 mg |
| Iron | 3.5 mg |
| Potassium | 400 mg |
| Vitamin A | 300 IU |
| Vitamin C | 2 mg |
| Phosphorus | 200 mg |
| Magnesium | 40 mg |
| Zinc | 1.5 mg |
Per 1 waffle sundae (approx. 350 g) · estimated, varies by recipe
Culturally, it represents the indulgent, shareable nature of American dessert culture, often seen as a celebratory or comfort food. Nutritionally, its uniqueness lies in combining a baked good (waffle) with frozen dairy (ice cream), creating a contrasting temperature and texture experience.
AI estimate may be inaccurate · Terms