Cherry Pie
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Cherry pie is a classic dessert featuring a sweet-tart cherry filling encased in a flaky pastry crust, often made with fresh or canned cherries, sugar, and a thickener like cornstarch. It is an iconic American treat, deeply rooted in home baking traditions, especially popular during summer and holiday gatherings.
🍽️ Nutrition at a glance
Cherry pie is generally high in carbohydrates and fat, with a typical slice providing around 300-400 calories, primarily from sugar and butter in the crust. It offers some antioxidants from the cherries, but is best enjoyed as an occasional indulgence.
💡 What's interesting
Cherry pie became a symbol of American comfort food, famously referenced in the phrase 'as American as apple pie,' though cherry versions are equally beloved. Nutritionally, tart cherries in the filling contain melatonin, which may support sleep, though this benefit is often offset by the dessert's sugar content.