Cheesy garlic bread

Cheesy garlic bread is a beloved side dish featuring slices of bread (often baguette or Italian loaf) topped with a mixture of butter, minced garlic, herbs, and a generous layer of melted cheese, typically mozzarella or parmesan. It's a popular accompaniment to pasta, pizza, and other Italian-American meals, originating from Italian culinary traditions but widely adapted in American cuisine.

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🍽️ Nutrition at a glance

This dish is high in carbohydrates from the bread and fats from the butter and cheese, providing a good source of calcium and some protein from the dairy. A typical serving of two slices contains roughly 300-400 calories, depending on portion size and cheese amount.

Nutrition breakdown

Calories	260 kcal
Protein	8 g
Carbs	28 g
Fat	13 g
Fiber	1.5 g
Sugar	3 g
Sodium	520 mg
Calcium	180 mg
Iron	1.8 mg
Potassium	110 mg
Vitamin A	120 mcg RAE
Vitamin B1 (Thiamin)	0.2 mg
Vitamin B2 (Riboflavin)	0.15 mg
Folate	45 mcg
Phosphorus	120 mg

Per 1 piece (approx. 80 g) · estimated, varies by recipe

💡 What's interesting

Cheesy garlic bread exemplifies the fusion of Italian ingredients with American comfort food culture, becoming a staple in pizzerias and households. Nutritionally, it offers quick energy from carbs but is best enjoyed in moderation due to its high saturated fat and calorie content.