
Caesar Salad Pizza is a creative fusion dish that combines a crispy, baked pizza crust with a cool, creamy Caesar salad topping. It typically features a base of garlic or Caesar dressing, topped with romaine lettuce, Parmesan cheese, croutons, and often grilled chicken, served either hot or cold. This dish is a popular novelty item in American pizzerias and Italian-American restaurants.
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This dish is generally high in carbohydrates from the crust and croutons, and high in fat from the creamy dressing and cheese, while also providing a good amount of protein if chicken is included. A single serving can range from 600 to 900 calories, depending on the crust thickness and the amount of dressing and cheese used.
| Calories | 350 kcal |
| Protein | 14 g |
| Carbs | 30 g |
| Fat | 20 g |
| Fiber | 2 g |
| Sugar | 3 g |
| Sodium | 850 mg |
| Calcium | 200 mg |
| Iron | 2.5 mg |
| Potassium | 250 mg |
| Vitamin A | 150 µg RAE |
| Vitamin C | 5 mg |
| Vitamin K | 25 µg |
| Phosphorus | 180 mg |
| Selenium | 15 µg |
Per 1 slice (150 g) · estimated, varies by recipe
Culturally, it's a prime example of American culinary fusion, taking a classic Italian-American salad and a classic Italian-American pizza to create a new, hybrid comfort food. Nutritionally, it's unique for serving a cold, leafy green salad on a hot, baked base, creating a contrast in both temperature and texture.
AI estimate may be inaccurate · Terms