
The Cadillac Margarita is a premium, top-shelf version of the classic tequila cocktail, typically made with high-quality tequila (often 100% agave), orange liqueur (like Cointreau or Grand Marnier), and fresh lime juice. It is traditionally served 'on the rocks' in a salt-rimmed glass and is often garnished with a lime wheel or an orange slice. Originating in Mexico, it has become a staple in upscale bars and restaurants worldwide.
🍳 View the full Cadillac Margarita recipe →
A Cadillac Margarita is high in carbohydrates and sugar due to the orange liqueur and any added sweeteners, with a typical serving containing around 200-300 calories. It provides minimal protein and fat, with the primary nutrients being simple sugars and alcohol.
| Calories | 275 kcal |
| Protein | 0.1 g |
| Carbs | 20 g |
| Fat | 0 g |
| Fiber | 0 g |
| Sugar | 18 g |
| Sodium | 5 mg |
| Vitamin C | 15 mg |
| Potassium | 90 mg |
| Magnesium | 10 mg |
| Phosphorus | 15 mg |
| Calcium | 10 mg |
| Iron | 0.3 mg |
| Niacin (B3) | 0.2 mg |
| Folate | 10 µg |
Per 1 cocktail (approx. 200 g) · estimated, varies by recipe
The 'Cadillac' name signifies a luxurious upgrade, often using premium tequila and sometimes a float of Grand Marnier, making it a symbol of indulgence in cocktail culture. Nutritionally, it's a classic example of a 'liquid calorie' drink, where the calories come almost entirely from alcohol and sugar, offering little to no nutritional benefit.
AI estimate may be inaccurate · Terms