Breakfast Pizza

Breakfast pizza is a creative twist on the classic Italian dish, typically featuring a crust topped with eggs, cheese, and savory breakfast ingredients like bacon, sausage, or vegetables. It's a popular brunch item in the United States, blending the comfort of pizza with the heartiness of a morning meal.

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🍽️ Nutrition at a glance

This dish is generally high in carbohydrates from the crust and fat from cheese and meats, while providing protein from eggs and toppings. A single slice can range from 300 to 500 calories, depending on portion size and ingredients.

Nutrition breakdown

Calories	350 kcal
Protein	14 g
Carbs	38 g
Fat	16 g
Fiber	2 g
Sugar	5 g
Sodium	750 mg
Calcium	200 mg
Iron	2.5 mg
Potassium	220 mg
Vitamin A	150 mcg RAE
Vitamin C	8 mg
Vitamin D	0.5 mcg
Vitamin B12	0.8 mcg
Phosphorus	180 mg

Per 1 slice (150 g) · estimated, varies by recipe

💡 What's interesting

Breakfast pizza reflects the American culinary tradition of adapting global dishes to local tastes, often served at weekend gatherings or as a fun family breakfast. Nutritionally, it offers a balanced mix of macronutrients, making it a filling start to the day.