Bagel Pizza

Bagel pizza is a quick, homemade snack or meal made by topping a sliced bagel with tomato sauce, cheese, and various toppings, then baking until bubbly. It's a popular, customizable comfort food that originated in North America, particularly as a convenient way to use leftover bagels.

🍳 View the full Bagel Pizza recipe →

🍽️ Nutrition at a glance

This dish is typically high in carbohydrates from the bagel and fats from the cheese, providing a good source of calcium and protein. A single bagel pizza generally ranges from 250 to 400 calories, depending on the size and toppings used.

Nutrition breakdown

Calories	350 kcal
Protein	15 g
Carbs	40 g
Fat	14 g
Fiber	3 g
Sugar	6 g
Sodium	800 mg
Calcium	200 mg
Iron	2.5 mg
Potassium	150 mg
Vitamin A	80 µg
Vitamin C	5 mg
Vitamin B12	0.5 µg
Phosphorus	150 mg
Zinc	1.5 mg

Per 1 bagel pizza (approx. 150 g) · estimated, varies by recipe

💡 What's interesting

Culturally, it represents a fusion of the classic New York-style pizza with the bagel, another iconic North American staple. Nutritionally, it's a versatile base that can be made healthier with whole-grain bagels and vegetable toppings, turning a simple snack into a more balanced mini-meal.