
A Vitamin C Booster Shot is a concentrated, non-alcoholic beverage typically made from freshly squeezed citrus juices like orange, lemon, and grapefruit, often enhanced with ginger, turmeric, or a pinch of black pepper. It's a popular wellness drink found in juice bars and health cafes worldwide, particularly in Western countries and health-conscious urban centers.
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This shot is very low in calories, carbs, and fat, providing a significant and immediate boost of vitamin C, along with some potassium and antioxidants. A typical 2-ounce serving contains roughly 15-25 calories.
| Calories | 25 kcal |
| Protein | 0.5 g |
| Carbs | 6 g |
| Fat | 0 g |
| Fiber | 0 g |
| Sugar | 4 g |
| Sodium | 5 mg |
| Vitamin C | 80 mg |
| Potassium | 120 mg |
| Vitamin A | 150 IU |
| Folate | 30 mcg |
| Manganese | 0.2 mg |
| Vitamin K | 8 mcg |
| Iron | 0.3 mg |
| Magnesium | 10 mg |
Per 1 shot (60 g) · estimated, varies by recipe
Culturally, it represents the modern 'wellness shot' trend, where functional foods are consumed in small, potent doses for a quick health kick. Nutritionally, its high vitamin C content is well-known for supporting immune function, but the addition of black pepper in some recipes is a clever trick to enhance the absorption of beneficial compounds like curcumin from turmeric.
AI estimate may be inaccurate · Terms