
Tiramisu Pizza is a creative dessert pizza that reimagines the classic Italian tiramisu as a sweet, flatbread-style treat. It typically features a soft, baked pizza dough base topped with a creamy mascarpone cheese spread, cocoa powder, and often a coffee or espresso soak, sometimes with ladyfinger-like elements or chocolate chips. The dish is a modern fusion creation, popular in dessert-focused pizzerias and home kitchens, blending Italian dessert traditions with pizza format.
This dessert is generally high in carbohydrates from the dough and sugar, and high in fat from the mascarpone cheese and any added butter or cream, with minimal protein. A single serving (one slice or a small personal pizza) can range from 300 to 500 calories, depending on portion size and specific ingredients used.
| Calories | 380 kcal |
| Protein | 12 g |
| Carbs | 42 g |
| Fat | 18 g |
| Fiber | 1.5 g |
| Sugar | 18 g |
| Sodium | 450 mg |
| Calcium | 180 mg |
| Iron | 2.5 mg |
| Potassium | 220 mg |
| Vitamin A | 150 mcg RAE |
| Vitamin C | 2 mg |
| Phosphorus | 150 mg |
| Magnesium | 20 mg |
| Selenium | 12 mcg |
Per 1 slice (150 g) · estimated, varies by recipe
Culturally, Tiramisu Pizza is a playful example of culinary fusion, taking a beloved no-bake Italian dessert and transforming it into a baked, shareable pizza form, often sparking creativity in home cooking. Nutritionally, it highlights how traditional desserts can be reinterpreted, though it typically retains the indulgent, high-calorie profile of its inspiration.
AI estimate may be inaccurate · Terms