
A Tiramisu Milkshake is a creamy, indulgent dessert beverage that blends the classic flavors of the Italian tiramisu cake into a drinkable form. It typically features coffee, mascarpone or vanilla ice cream, milk, and cocoa powder, often topped with whipped cream and a dusting of cocoa. This modern twist on the traditional dessert is popular in cafes and dessert shops worldwide.
This milkshake is high in carbohydrates and fat due to its ice cream and dairy base, providing a significant energy boost. A standard serving can range from 400 to 600 calories, with key nutrients including calcium and some protein from the dairy components.
| Calories | 450 kcal |
| Protein | 8 g |
| Carbs | 55 g |
| Fat | 22 g |
| Fiber | 1 g |
| Sugar | 45 g |
| Sodium | 180 mg |
| Calcium | 200 mg |
| Potassium | 350 mg |
| Vitamin A | 250 IU |
| Vitamin D | 1.5 mcg |
| Iron | 0.8 mg |
| Phosphorus | 150 mg |
| Magnesium | 30 mg |
| Caffeine | 40 mg |
Per 1 cup (240 g) · estimated, varies by recipe
Culturally, it represents a creative fusion of Italian dessert tradition with the global milkshake trend, making tiramisu flavors accessible in a casual, drinkable format. Nutritionally, while it offers a quick energy source, it's typically enjoyed as an occasional treat rather than a dietary staple.