Soy-based infant formula bottle
Soy-based infant formula bottle is a commercially prepared liquid nutritional product designed as a breast milk substitute or supplement for infants. Its primary ingredients include processed soy protein isolate, vegetable oils (like palm, coconut, and soy oils), and a carbohydrate source, typically corn syrup solids or sucrose. It is a manufactured product available globally, following strict international and local food safety standards.
🍽️ Nutrition at a glance
This formula is designed to be a balanced source of energy, providing a mix of carbohydrates, fats, and protein to support infant growth. A typical 240ml serving delivers approximately 120-130 kcal, with key nutrients including iron, calcium, and essential fatty acids.
Nutrition breakdown
| Calories | 120 kcal |
| Protein | 2.5 g |
| Carbs | 13 g |
| Fat | 6 g |
| Fiber | 0 g |
| Sugar | 10 g |
| Sodium | 30 mg |
| Calcium | 100 mg |
| Iron | 1.8 mg |
| Vitamin D | 1.0 mcg |
| Potassium | 90 mg |
| Phosphorus | 55 mg |
| Vitamin A | 70 mcg |
| Vitamin C | 12 mg |
| Zinc | 0.75 mg |
Per 1 bottle (240 ml) · estimated, varies by recipe
💡 What's interesting
Soy-based formulas are a critical nutritional alternative for infants with cow's milk protein allergy or lactose intolerance, and for families following a vegan diet. Nutritionally, they are engineered to mimic the macronutrient profile of breast milk, though they use plant-based proteins and fats.
