
The 'Snack with peanut butter' is a simple, versatile treat typically featuring peanut butter spread on a base like celery, apples, or crackers. It's a popular, quick-to-prepare snack found in many households, especially in North America.
This snack is generally high in healthy fats and protein from the peanut butter, with carbs coming from the base. A typical serving provides a good source of energy, fiber, and essential nutrients like vitamin E and magnesium, roughly ranging from 150-250 calories.
| Calories | 190 kcal |
| Protein | 8 g |
| Carbs | 7 g |
| Fat | 16 g |
| Fiber | 2 g |
| Sugar | 3 g |
| Sodium | 135 mg |
| Potassium | 200 mg |
| Magnesium | 50 mg |
| Phosphorus | 100 mg |
| Vitamin E | 3 mg |
| Niacin (B3) | 4 mg |
| Manganese | 0.6 mg |
| Copper | 0.3 mg |
| Zinc | 0.9 mg |
Per 2 tablespoons peanut butter (32 g) · estimated, varies by recipe
Culturally, it's a staple of childhood nostalgia and practical eating, often praised for its balance of protein and fat that helps sustain energy. Nutritionally, the combination of peanut butter with a fruit or vegetable base creates a satisfying mix of macros and micros.
AI estimate may be inaccurate · Terms