Peanut Butter Cream Filled Cookies
Peanut Butter Cream Filled Cookies are a classic sandwich cookie featuring two soft, peanut-butter-flavored cookies joined by a sweet, creamy filling. Typically made with flour, sugar, butter, peanut butter, and a filling of powdered sugar and shortening, they are a popular treat in American bakeries and grocery stores. Their nostalgic appeal and satisfying texture make them a beloved snack for all ages.
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🍽️ Nutrition at a glance
These cookies are high in carbohydrates and fat, with a moderate amount of protein from the peanut butter. A typical serving of two cookies provides around 250-300 calories, along with some iron and B vitamins, but they are best enjoyed in moderation due to their sugar and fat content.
Nutrition breakdown
| Calories | 280 kcal |
| Protein | 4 g |
| Carbs | 34 g |
| Fat | 14 g |
| Fiber | 2 g |
| Sugar | 18 g |
| Sodium | 180 mg |
| Potassium | 120 mg |
| Iron | 1.5 mg |
| Calcium | 40 mg |
| Magnesium | 30 mg |
| Phosphorus | 60 mg |
| Niacin (B3) | 2 mg |
| Vitamin E | 1.5 mg |
| Copper | 0.2 mg |
Per 2 cookies (56 g) · estimated, varies by recipe
💡 What's interesting
Peanut Butter Cream Filled Cookies are culturally significant as a staple of American snack culture, often evoking childhood memories and comfort. Nutritionally, they offer a unique combination of protein from peanut butter and quick energy from sugar, making them a popular choice for a quick energy boost.
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AI estimate may be inaccurate · Terms