Fudge-filled cookies

Fudge-filled cookies are a delightful treat featuring a soft, chewy cookie exterior with a rich, creamy chocolate fudge center. They typically include ingredients like flour, butter, sugar, cocoa powder, and chocolate chips or fudge filling. This dessert is popular in American home baking and is often associated with comfort food and holiday traditions.

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🍽️ Nutrition at a glance

These cookies are high in carbohydrates and fat, primarily from sugar, butter, and chocolate, with minimal protein. A single cookie (about 30-40 grams) generally provides around 150-200 calories, along with small amounts of iron and antioxidants from the cocoa.

Nutrition breakdown

Calories	210 kcal
Protein	2.5 g
Carbs	30 g
Fat	10 g
Fiber	1 g
Sugar	18 g
Sodium	120 mg
Calcium	20 mg
Iron	1.5 mg
Potassium	80 mg
Magnesium	15 mg
Phosphorus	40 mg
Vitamin A	40 IU
Vitamin E	0.5 mg
Thiamin (B1)	0.05 mg

Per 3 cookies (45 g) · estimated, varies by recipe

💡 What's interesting

Fudge-filled cookies are a creative twist on classic chocolate cookies, often made by sandwiching dough around a fudge center before baking, which creates a molten-like surprise. Nutritionally, they offer a quick energy boost but are best enjoyed in moderation due to their high sugar and fat content.