
Homemade Peanut Butter Sandwich Cookies are a classic American treat consisting of two soft, chewy peanut butter cookies with a sweet, creamy filling, often made from a simple mixture of powdered sugar and butter or peanut butter. They are a beloved homemade dessert, typically enjoyed as a snack or dessert, and are a staple in many family kitchens, especially during holidays and gatherings.
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These cookies are generally high in fat and carbohydrates, with a moderate amount of protein from the peanut butter, and a single serving (about two cookies) can contain around 200-300 calories, depending on the recipe and size.
| Calories | 370 kcal |
| Protein | 8 g |
| Carbs | 40 g |
| Fat | 20 g |
| Fiber | 3 g |
| Sugar | 18 g |
| Sodium | 220 mg |
| Potassium | 150 mg |
| Magnesium | 40 mg |
| Phosphorus | 95 mg |
| Iron | 2 mg |
| Niacin (B3) | 3 mg |
| Vitamin E | 2 mg |
| Calcium | 45 mg |
| Zinc | 1.2 mg |
Per 3 cookies (75 g) · estimated, varies by recipe
Peanut butter sandwich cookies are a quintessential American comfort food, often associated with nostalgic childhood memories and home baking traditions, and they showcase the versatility of peanut butter as both a flavor base and a binding agent in desserts.
AI estimate may be inaccurate · Terms