Orange Creamsicle Fudge
Orange Creamsicle Fudge is a nostalgic, no-bake confection that captures the flavor of the classic orange-and-vanilla ice cream treat. It's typically made with white chocolate, sweetened condensed milk, orange gelatin mix, and flavoring to achieve its signature creamy texture and vibrant citrus taste. This colorful fudge is a popular homemade candy, especially during holidays or as a fun, retro-inspired dessert.
🍽️ Nutrition at a glance
This is a high-sugar, high-fat treat with minimal protein or fiber, providing a quick burst of energy primarily from simple carbohydrates. A typical serving contains roughly 150-180 calories, with the majority coming from added sugars and saturated fats.
Nutrition breakdown
| Calories | 160 kcal |
| Protein | 1.5 g |
| Carbs | 24 g |
| Fat | 7 g |
| Fiber | 0 g |
| Sugar | 22 g |
| Sodium | 35 mg |
| Calcium | 40 mg |
| Iron | 0.2 mg |
| Vitamin C | 0 mg |
| Vitamin A | 10 IU |
| Potassium | 55 mg |
| Phosphorus | 30 mg |
| Magnesium | 5 mg |
| Zinc | 0.2 mg |
Per 1 piece (30 g) · estimated, varies by recipe
💡 What's interesting
Culturally, it's a creative example of how classic frozen dessert flavors are reimagined into shelf-stable confections. Nutritionally, its vibrant color often comes from added dyes rather than fruit, making it a fun but purely indulgent treat.
