
The McGriddles Platter is a breakfast meal from McDonald's, typically featuring McGriddles sandwiches alongside sides like eggs, hash browns, and sometimes bacon or sausage. The sandwiches are unique for using sweet, maple-flavored griddle cakes as the bun, encasing savory fillings like folded eggs and cheese. It's a popular fast-food breakfast option available in many McDonald's locations, particularly in the United States.
This platter is generally high in carbohydrates from the griddle cakes and hash browns, and also contains significant fat from the eggs, cheese, and meats, making it a calorie-dense meal. A full platter can easily range from 700 to over 1,000 calories, providing a substantial amount of energy but with limited fiber and micronutrients.
| Calories | 780 kcal |
| Protein | 35 g |
| Carbs | 68 g |
| Fat | 40 g |
| Fiber | 3 g |
| Sugar | 18 g |
| Sodium | 1620 mg |
| Potassium | 450 mg |
| Calcium | 250 mg |
| Iron | 4.5 mg |
| Vitamin A | 150 mcg |
| Vitamin C | 8 mg |
| Vitamin D | 0.5 mcg |
| Vitamin B12 | 1.2 mcg |
| Phosphorus | 380 mg |
Per 1 platter (approximately 340 g) · estimated, varies by recipe
The McGriddles sandwich is culturally notable for its innovative 'cake-as-bun' concept, blending sweet and savory flavors in a way that became a signature McDonald's breakfast item. Nutritionally, it exemplifies the modern fast-food trend of combining contrasting tastes to create a highly palatable, albeit indulgent, eating experience.
AI estimate may be inaccurate · Terms