Chicken Roll Antipasto Platter

Chicken Roll Antipasto Platter recipe videos

The Chicken Roll Antipasto Platter is a vibrant Italian-American appetizer featuring thinly sliced chicken breast rolled around savory fillings like prosciutto, provolone, and herbs, then sliced and arranged on a platter with marinated vegetables, olives, and cured meats. It's a centerpiece of antipasto, the traditional first course of an Italian meal designed to stimulate the appetite.

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🍽️ Nutrition at a glance

This platter is generally high in protein from the chicken and cured meats, with significant fat from the cheeses and oils, and moderate carbs from any breading or accompanying vegetables. A typical serving (about 4-5 slices plus sides) can range from 400-600 calories, providing iron, calcium, and vitamins from the vegetable components.

Nutrition breakdown

Calories	650 kcal
Protein	35 g
Carbs	30 g
Fat	45 g
Fiber	3 g
Sugar	5 g
Sodium	1800 mg
Vitamin A	150 mcg
Vitamin C	20 mg
Calcium	250 mg
Iron	3 mg
Potassium	450 mg
Vitamin B6	0.5 mg
Vitamin B12	1.2 mcg
Phosphorus	300 mg

Per 1 platter (approx. 300 g) · estimated, varies by recipe

💡 What's interesting

Culturally, the platter embodies the Italian principle of 'antipasto' (meaning 'before the meal') which is about variety and communal sharing, while nutritionally, the combination of lean protein with fermented cheeses and olive oil offers a balanced mix of macros and probiotics.