
A Malt Powder Smoothie is a creamy, blended beverage typically made with milk, malted milk powder, and often a banana or ice cream for thickness. It's a nostalgic, sweet treat popular in diners and home kitchens, especially in North America. The malted milk powder, a key ingredient, is made from malted barley, wheat flour, and evaporated whole milk.
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This smoothie is generally high in carbohydrates from the malt powder and any added fruit or sweeteners, with a moderate amount of fat from the dairy base. It provides a good source of calcium, vitamin D, and B vitamins from the malted milk, and typically ranges from 300 to 500 calories per serving.
| Calories | 350 kcal |
| Protein | 10 g |
| Carbs | 55 g |
| Fat | 10 g |
| Fiber | 2 g |
| Sugar | 40 g |
| Sodium | 150 mg |
| Calcium | 300 mg |
| Vitamin D | 2.5 mcg |
| Phosphorus | 200 mg |
| Riboflavin (B2) | 0.4 mg |
| Potassium | 350 mg |
| Vitamin B12 | 0.6 mcg |
| Magnesium | 30 mg |
| Iron | 1.5 mg |
Per 1 cup (240 g) · estimated, varies by recipe
The 'malt' in malted milk powder comes from the process of germinating barley, which unlocks enzymes that break down starches into sugars, giving it a distinctive, toasty-sweet flavor. Nutritionally, it's often considered a 'comfort food' beverage that can be a convenient way to add calories and some nutrients, especially for those needing a calorie-dense snack.
AI estimate may be inaccurate · Terms