Grapefruit Paloma Cocktail
The Grapefruit Paloma is a refreshing, popular Mexican cocktail that typically combines tequila, grapefruit soda (like Squirt or Jarritos), and a squeeze of fresh lime juice, often served in a salt-rimmed glass. It's considered Mexico's most beloved tequila-based drink, even more popular than the margarita in its home country.
🍽️ Nutrition at a glance
As a sugary alcoholic beverage, it is high in carbohydrates from the soda and added sugars, with negligible fat or protein. A standard serving contains roughly 150-200 calories, primarily from alcohol and sugar, and offers minimal nutritional benefits beyond hydration.
Nutrition breakdown
| Calories | 180 kcal |
| Protein | 0.5 g |
| Carbs | 22 g |
| Fat | 0 g |
| Fiber | 0.5 g |
| Sugar | 20 g |
| Sodium | 5 mg |
| Vitamin C | 30 mg |
| Potassium | 150 mg |
| Vitamin A | 20 µg |
| Folate | 10 µg |
| Calcium | 15 mg |
| Magnesium | 10 mg |
| Phosphorus | 20 mg |
| Manganese | 0.1 mg |
Per 1 cocktail (approx. 240 g) · estimated, varies by recipe
💡 What's interesting
Culturally, the Paloma (meaning 'dove' in Spanish) is a staple of Mexican cantinas and casual gatherings, celebrated for its simplicity and thirst-quenching properties. Its unique appeal lies in the perfect balance of salty, sweet, and tart flavors, making it a quintessential warm-weather drink.
