
Goldfish and vegetable snack packs are a popular, convenient combination of savory, fish-shaped cheddar crackers paired with fresh or dried vegetables like carrots, celery, or snap peas. This pairing is a staple in American lunchboxes and as a quick snack, offering a balance of crunchy textures and mild flavors. The snack packs are widely available in grocery stores and are often marketed as a fun, kid-friendly option.
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This snack is generally moderate in carbohydrates and fat, with a small amount of protein from the cheese crackers, and provides key nutrients like vitamin A from the vegetables and calcium from the cheese. A typical serving of about 1 cup of crackers and 1/2 cup of vegetables ranges from 200 to 300 calories, depending on the brand and specific ingredients.
| Calories | 120 kcal |
| Protein | 2 g |
| Carbs | 18 g |
| Fat | 5 g |
| Fiber | 1 g |
| Sugar | 2 g |
| Sodium | 250 mg |
| Iron | 1.5 mg |
| Calcium | 20 mg |
| Potassium | 40 mg |
| Vitamin A | 100 IU |
| Vitamin C | 0 mg |
| Vitamin D | 0 IU |
| Vitamin B12 | 0.1 mcg |
| Phosphorus | 30 mg |
Per 1 package (85 g) · estimated, varies by recipe
The snack's appeal lies in its playful, nostalgic design and the clever pairing of a processed, cheesy snack with fresh vegetables, which can encourage healthier eating habits in children. Nutritionally, it offers a quick energy boost from carbs and a dose of fiber and vitamins, making it a surprisingly balanced choice for on-the-go consumption.
AI estimate may be inaccurate · Terms