
A Creamsicle Milkshake is a sweet, creamy beverage that captures the nostalgic flavor of the classic orange-and-vanilla ice cream treat. It is typically made by blending vanilla ice cream with orange juice, orange soda, or orange-flavored syrup, creating a vibrant, frothy drink. This dessert drink is a popular American diner and soda fountain creation, often associated with summer.
This milkshake is high in carbohydrates and fat, with the majority of its calories coming from sugar and dairy fats. It provides a significant amount of calcium and vitamin C (if orange juice is used), but is primarily an indulgent treat rather than a nutrient-dense food.
| Calories | 480 kcal |
| Protein | 8 g |
| Carbs | 68 g |
| Fat | 22 g |
| Fiber | 1 g |
| Sugar | 58 g |
| Sodium | 180 mg |
| Calcium | 280 mg |
| Vitamin C | 30 mg |
| Vitamin D | 2.5 mcg |
| Potassium | 420 mg |
| Vitamin A | 150 mcg |
| Phosphorus | 200 mg |
| Riboflavin (B2) | 0.4 mg |
| Vitamin B12 | 1.2 mcg |
Per 1 tall glass (approx. 350 g) · estimated, varies by recipe
The drink is a direct homage to the Creamsicle ice pop, which dates back to the early 20th century. Its appeal lies in the perfect balance of creamy vanilla and tangy orange, a flavor combination that has become a beloved cultural staple in American desserts.