Coffee Milkshake

A Coffee Milkshake is a thick, creamy blended beverage made by combining brewed coffee or espresso with ice cream, milk, and often a sweetener. It's a popular dessert drink and pick-me-up found in diners, cafes, and homes worldwide, with roots in American soda fountain culture.

🍳 View the full Coffee Milkshake recipe →

🍽️ Nutrition at a glance

This is typically a high-carb, high-fat treat, providing a significant energy boost from sugars and dairy fats, along with some calcium and a notable dose of caffeine. A standard serving can range from 400 to 700 calories, depending on the size and ingredients used.

Nutrition breakdown

Calories	350 kcal
Protein	8 g
Carbs	55 g
Fat	12 g
Fiber	1 g
Sugar	45 g
Sodium	120 mg
Calcium	250 mg
Potassium	350 mg
Vitamin A	150 mcg RAE
Vitamin D	2.5 mcg
Vitamin B12	1.2 mcg
Riboflavin (B2)	0.4 mg
Phosphorus	200 mg
Magnesium	30 mg

Per 1 cup (240 g) · estimated, varies by recipe

💡 What's interesting

Culturally, it represents a beloved fusion of the coffeehouse and ice cream parlor, often seen as an indulgent comfort food. Nutritionally, it's a unique combination of a stimulant (caffeine) with a dense source of calories and fat, making it a potent but short-term energy source.