
Coca-Cola chicken is a popular Chinese home-style dish where chicken is braised in a mixture of Coca-Cola, soy sauce, and aromatics like ginger and garlic. The soda's sugar and caramel notes create a sweet, sticky, and savory glaze that coats the tender meat, making it a simple yet flavorful comfort food.
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This dish is typically high in carbohydrates and fat, primarily from the sugar in the soda and the chicken itself, with a moderate amount of protein. A standard serving can range from 400 to 600 calories, depending on the cut of chicken and the amount of sauce used.
| Calories | 350 kcal |
| Protein | 25 g |
| Carbs | 18 g |
| Fat | 18 g |
| Fiber | 0.5 g |
| Sugar | 14 g |
| Sodium | 600 mg |
| Potassium | 320 mg |
| Iron | 2.5 mg |
| Niacin (B3) | 8 mg |
| Vitamin B6 | 0.5 mg |
| Phosphorus | 200 mg |
| Zinc | 2 mg |
| Selenium | 25 µg |
| Cholesterol | 85 mg |
Per 1 cup (240 g) · estimated, varies by recipe
Culturally, it's a fascinating example of modern fusion, repurposing a global soft drink as a key cooking ingredient in a traditional braising technique. The unique sweet-savory profile and glossy finish it creates are what make it a surprisingly popular and approachable dish.
AI estimate may be inaccurate · Terms