
A chocolate shake is a thick, creamy, cold beverage made by blending chocolate-flavored ingredients with milk or ice cream. It typically features cocoa powder or chocolate syrup, milk, and often vanilla ice cream for extra richness. This indulgent treat is a staple of American diners and dessert culture, enjoyed worldwide as a sweet, refreshing pick-me-up.
This dessert is high in carbohydrates and fat, primarily from sugars and dairy, while providing a moderate amount of protein from the milk and ice cream. A standard serving offers calcium, potassium, and some antioxidants from cocoa, with a calorie count typically ranging from 500 to 800 kcal.
| Calories | 650 kcal |
| Protein | 12 g |
| Carbs | 85 g |
| Fat | 30 g |
| Fiber | 3 g |
| Sugar | 75 g |
| Sodium | 250 mg |
| Calcium | 400 mg |
| Potassium | 600 mg |
| Phosphorus | 350 mg |
| Magnesium | 60 mg |
| Vitamin D | 2.5 mcg |
| Vitamin B12 | 1.2 mcg |
| Riboflavin (B2) | 0.4 mg |
| Iron | 2 mg |
Per 1 large shake (approx. 450 g) · estimated, varies by recipe
Culturally, the chocolate shake became an iconic symbol of 1950s American pop culture, often associated with soda fountains and drive-ins. Nutritionally, while it's a treat, the cocoa component provides flavonoids, which are antioxidants linked to various health benefits.
AI estimate may be inaccurate · Terms