
Chicken Chili Con Carne is a hearty, flavorful stew that reimagines the classic Tex-Mex dish by using tender chicken instead of beef. It typically features chicken simmered with beans, tomatoes, onions, garlic, and a blend of spices like chili powder and cumin, often with bell peppers and corn added for texture and sweetness.
This dish is a well-balanced meal, being high in protein from the chicken and beans while also providing fiber and essential nutrients like iron and vitamin C. A typical serving ranges from 350 to 450 calories, depending on the specific ingredients and portion sizes.
| Calories | 350 kcal |
| Protein | 28 g |
| Carbs | 20 g |
| Fat | 18 g |
| Fiber | 6 g |
| Sugar | 5 g |
| Sodium | 850 mg |
| Potassium | 550 mg |
| Iron | 4.5 mg |
| Vitamin C | 15 mg |
| Vitamin A | 1200 IU |
| Calcium | 80 mg |
| Phosphorus | 280 mg |
| Zinc | 4.0 mg |
| Niacin (B3) | 8.0 mg |
Per 1 cup (240 g) · estimated, varies by recipe
Culturally, it represents a popular adaptation of a traditional Mexican-inspired dish, showcasing how recipes evolve and are personalized across different regions. Nutritionally, the combination of chicken and beans creates a complete protein source, making it a satisfying and muscle-friendly option.
AI estimate may be inaccurate · Terms