
BBQ turkey drumsticks are a savory, smoky dish where turkey legs are seasoned with a blend of spices and slow-cooked or grilled over barbecue sauce. This dish is a staple of American barbecue culture, often found at cookouts, fairs, and holiday gatherings.
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This dish is high in protein and fat, making it a hearty, energy-dense meal. A single drumstick typically provides around 300-400 calories, along with essential nutrients like iron, zinc, and B vitamins.
| Calories | 210 kcal |
| Protein | 28 g |
| Carbs | 4 g |
| Fat | 9 g |
| Fiber | 0 g |
| Sugar | 2 g |
| Sodium | 450 mg |
| Potassium | 320 mg |
| Phosphorus | 200 mg |
| Niacin (B3) | 5 mg |
| Vitamin B6 | 0.5 mg |
| Vitamin B12 | 1.2 mcg |
| Selenium | 25 mcg |
| Zinc | 3 mg |
| Iron | 1.5 mg |
Per 1 drumstick (130 g, edible portion) · estimated, varies by recipe
Turkey drumsticks are a popular alternative to chicken or beef in barbecue, offering a larger, more shareable portion. Nutritionally, they provide a significant amount of lean protein, making them a favored choice for those seeking a filling, muscle-building meal.
AI estimate may be inaccurate · Terms