
Asparagus wrapped in Prosciutto is a classic Italian-inspired appetizer where fresh asparagus spears are tightly wrapped in thin slices of prosciutto di Parma and then roasted or grilled until the ham is crisp and the asparagus is tender. It typically requires just three main ingredients: asparagus, prosciutto, and often a drizzle of olive oil or a sprinkle of Parmesan cheese.
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This dish is high in protein and healthy fats from the prosciutto and asparagus, with very few carbohydrates, making it a low-carb, keto-friendly option. A typical serving of about 4-5 wrapped spears provides roughly 100-150 calories, along with key nutrients like fiber, vitamins A, C, K, and iron.
| Calories | 180 kcal |
| Protein | 14 g |
| Carbs | 5 g |
| Fat | 12 g |
| Fiber | 2.5 g |
| Sugar | 2 g |
| Sodium | 890 mg |
| Vitamin K | 80 mcg |
| Vitamin A | 900 IU |
| Vitamin C | 12 mg |
| Folate | 130 mcg |
| Potassium | 380 mg |
| Iron | 2.5 mg |
| Vitamin B6 | 0.2 mg |
| Manganese | 0.3 mg |
Per 1 serving (about 12 spears, 180 g) · estimated, varies by recipe
Culinarily, this dish is a perfect example of how simple, high-quality Italian ingredients can create an elegant dish with minimal preparation, often served as a sophisticated appetizer at parties or holiday gatherings. Nutritionally, it's unique because it combines the lean protein and savory depth of cured meat with the detoxifying and anti-inflammatory properties of asparagus, offering a flavorful way to boost vegetable intake.
AI estimate may be inaccurate · Terms