Added to a bottle for supplemental feeding
This is not a traditional dish but a category of supplemental nutrition products, typically in the form of a liquid or semi-liquid formula designed to be added to a bottle for feeding. Common ingredients include a base of water or milk, proteins (like whey or soy), carbohydrates (like maltodextrin or corn syrup), fats, and a blend of vitamins and minerals. These products originate from the medical nutrition industry, primarily developed in the United States and Europe.
🍽️ Nutrition at a glance
These formulas are nutritionally complete and balanced, designed to provide all essential macronutrients (protein, carbs, fat) and micronutrients. A standard serving is often around 240 kcal, with a macronutrient distribution tailored to support growth and recovery, making it a calorie-dense option for supplemental feeding.
Nutrition breakdown
| Calories | 240 kcal |
| Protein | 10 g |
| Carbs | 33 g |
| Fat | 8 g |
| Fiber | 0 g |
| Sugar | 12 g |
| Sodium | 200 mg |
| Vitamin A | 300 mcg RAE |
| Vitamin C | 30 mg |
| Calcium | 350 mg |
| Iron | 4 mg |
| Potassium | 400 mg |
| Vitamin D | 5 mcg |
| Vitamin B12 | 1.5 mcg |
| Phosphorus | 300 mg |
Per 1 bottle (240 mL) · estimated, varies by recipe
💡 What's interesting
What's unique is that these products are engineered for precision nutrition, often used in clinical settings or for individuals with specific dietary needs, such as the elderly or those recovering from illness. They represent a intersection of food science and medicine, focusing on bioavailability and complete nutrition in a convenient format.
