
A strawberry smoothie base is a blended, drinkable mixture primarily made from fresh or frozen strawberries, a liquid like milk or juice, and often a thickener such as yogurt or banana. It serves as a customizable foundation for smoothies, originating from the broader global smoothie culture that gained popularity in health food movements.
This base is typically moderate in carbohydrates, primarily from natural fruit sugars and any added sweeteners or yogurt, and provides a good source of vitamin C and potassium. A standard serving generally falls in the range of 150-250 calories.
| Calories | 180 kcal |
| Protein | 5 g |
| Carbs | 34 g |
| Fat | 3 g |
| Fiber | 4 g |
| Sugar | 24 g |
| Sodium | 45 mg |
| Vitamin C | 85 mg |
| Potassium | 420 mg |
| Manganese | 0.6 mg |
| Folate | 40 mcg |
| Vitamin K | 3 mcg |
| Magnesium | 25 mg |
Per 1 cup (240 g) · estimated, varies by recipe
Nutritionally, using frozen strawberries instead of ice creates a thicker, creamier texture without diluting the flavor, a simple technique that elevates the drink from a basic juice to a satisfying meal replacement or snack.
AI estimate may be inaccurate · Terms