
A strawberry milk latte is a sweet, creamy beverage that combines fresh or syrup-infused strawberry flavor with steamed milk and a shot of espresso. It typically features strawberry puree or syrup, milk of choice, and a shot of espresso, and is popular in modern cafés, especially across Asia and in trendy coffee shops worldwide.
This drink is high in carbohydrates from the strawberry syrup and milk's natural lactose, with moderate fat from the milk and minimal protein from the espresso and milk. A typical serving provides around 180-220 calories, along with some calcium and a small amount of vitamin C from the strawberry component.
| Calories | 200 kcal |
| Protein | 6 g |
| Carbs | 30 g |
| Fat | 7 g |
| Fiber | 1 g |
| Sugar | 25 g |
| Sodium | 90 mg |
| Calcium | 200 mg |
| Potassium | 300 mg |
| Vitamin C | 15 mg |
| Vitamin D | 2 mcg |
| Vitamin B12 | 0.5 mcg |
| Riboflavin (B2) | 0.3 mg |
| Phosphorus | 150 mg |
| Magnesium | 25 mg |
Per 1 cup (350 g) · estimated, varies by recipe
The strawberry milk latte is a cultural fusion, blending the Italian espresso tradition with the East Asian love for fruit-flavored milk drinks, creating a visually appealing and Instagram-worthy beverage. Nutritionally, it offers a quick energy boost from sugars but lacks significant fiber or protein, making it more of a treat than a balanced meal.