Strawberry Milk Iced Latte
A Strawberry Milk Iced Latte is a refreshing, sweet beverage that layers espresso or strong coffee over ice with strawberry-flavored milk or a strawberry syrup mixed into milk. It typically combines espresso, milk (dairy or plant-based), strawberry syrup or fresh strawberry purée, and ice. This drink is a popular modern café creation, widely enjoyed in East Asian coffee shops and global chains, known for its vibrant pink color and fruity-coffee blend.
🍽️ Nutrition at a glance
It is generally high in carbohydrates from added sugars in the strawberry syrup and natural lactose in milk, with moderate fat from the milk and minimal protein. A standard 16-ounce serving can range from 200 to 350 calories, depending on the sweetness level and milk choice, providing calcium and some antioxidants from the strawberries.
Nutrition breakdown
| Calories | 180 kcal |
| Protein | 6 g |
| Carbs | 30 g |
| Fat | 4 g |
| Fiber | 0 g |
| Sugar | 26 g |
| Sodium | 90 mg |
| Calcium | 200 mg |
| Potassium | 350 mg |
| Vitamin D | 2.5 mcg |
| Vitamin A | 70 mcg |
| Vitamin C | 15 mg |
| Phosphorus | 150 mg |
| Magnesium | 25 mg |
| Riboflavin (B2) | 0.3 mg |
Per 1 cup (240 g) · estimated, varies by recipe
💡 What's interesting
Culturally, this drink exemplifies the fusion of Western coffee culture with East Asian flavor trends, where fruity and creamy combinations are highly popular. Nutritionally, it offers a playful twist on traditional lattes by incorporating fruit, which can add small amounts of vitamin C and antioxidants, though it's primarily enjoyed as an indulgent treat rather than a health beverage.
