Strawberry Daiquiri
The Strawberry Daiquiri is a popular frozen cocktail that blends fresh or frozen strawberries with rum, lime juice, and simple syrup or sugar, creating a sweet, tart, and refreshing drink. It is a variation of the classic Daiquiri, which originated in Cuba, and has become a staple in bars and restaurants worldwide, especially during warm weather.
🍽️ Nutrition at a glance
As a sugary alcoholic beverage, it is high in carbohydrates from the added sugars and fruit, with minimal fat or protein. A typical serving can range from 200 to 400 calories, depending on the recipe and portion size.
Nutrition breakdown
| Calories | 240 kcal |
| Protein | 0.5 g |
| Carbs | 30 g |
| Fat | 0 g |
| Fiber | 1 g |
| Sugar | 25 g |
| Sodium | 5 mg |
| Vitamin C | 30 mg |
| Potassium | 120 mg |
| Manganese | 0.3 mg |
| Folate | 15 µg |
| Magnesium | 10 mg |
| Iron | 0.4 mg |
| Vitamin K | 5 µg |
| Copper | 0.1 mg |
Per 1 cocktail (240 g) · estimated, varies by recipe
💡 What's interesting
Culturally, the Strawberry Daiquiri is often associated with tropical vacations and leisure, symbolizing relaxation and indulgence. Nutritionally, while it provides some vitamin C from the strawberries, it is primarily an energy-dense drink with little nutritional benefit, making it a treat best enjoyed in moderation.
