
A classic and simple snack pairing crisp, sweet apple slices with sharp, savory cheddar cheese. This combination is a staple in many English-speaking countries, particularly popular in the United States and the United Kingdom as a quick, satisfying treat.
This snack provides a balanced mix of carbohydrates from the apple and protein and fat from the cheddar cheese. A typical serving (one medium apple with about 1.5 ounces of cheddar) offers roughly 250-300 calories, along with fiber, vitamin C, and calcium.
| Calories | 210 kcal |
| Protein | 7.5 g |
| Carbs | 25 g |
| Fat | 9.5 g |
| Fiber | 4.5 g |
| Sugar | 18 g |
| Sodium | 190 mg |
| Vitamin C | 8 mg |
| Vitamin A | 200 IU |
| Calcium | 200 mg |
| Potassium | 290 mg |
| Phosphorus | 140 mg |
| Vitamin K | 5 mcg |
| Vitamin B12 | 0.3 mcg |
| Riboflavin (B2) | 0.1 mg |
Per 1 medium apple sliced (182 g) + 1.5 oz (42 g) cheddar cheese · estimated, varies by recipe
The pairing is a beloved example of the 'sweet and savory' flavor contrast, where the sharpness of aged cheddar beautifully cuts through the apple's natural sweetness. Nutritionally, the protein and fat in the cheese can help slow the absorption of the apple's natural sugars, making for a more sustained energy release.
AI estimate may be inaccurate · Terms