
A classic side for tomato soup is a grilled cheese sandwich, featuring bread, cheese, and butter. This pairing is a staple comfort food in American cuisine, often served for lunch or a light dinner.
This side is typically high in carbohydrates from the bread and fat from the cheese and butter, providing a good source of calcium and protein. A standard serving generally ranges from 300 to 500 calories.
| Calories | 120 kcal |
| Protein | 4 g |
| Carbs | 18 g |
| Fat | 4 g |
| Fiber | 3 g |
| Sugar | 6 g |
| Sodium | 480 mg |
| Potassium | 350 mg |
| Vitamin A | 1200 IU |
| Vitamin C | 15 mg |
| Vitamin K | 10 mcg |
| Calcium | 80 mg |
| Iron | 1.2 mg |
| Magnesium | 25 mg |
| Phosphorus | 70 mg |
Per 1 cup (240 g) · estimated, varies by recipe
The combination of tomato soup and grilled cheese is a beloved cultural icon in the United States, often associated with childhood and home cooking. Nutritionally, the acidic tomato soup helps cut through the richness of the cheesy sandwich, creating a balanced flavor profile.
AI estimate may be inaccurate · Terms