Pocky S'mores
Pocky S'mores is a creative fusion snack that combines the iconic Japanese Pocky biscuit sticks with the classic American campfire treat, s'mores. It typically features chocolate-dipped biscuit sticks coated in a marshmallow-flavored crumble or drizzle, sometimes with a graham cracker-inspired base. This playful variation is often found in limited-edition releases or homemade adaptations, blending Japanese snack culture with Western dessert nostalgia.
🍽️ Nutrition at a glance
As a sweet snack, Pocky S'mores is high in carbohydrates and fats, with minimal protein. It provides quick energy from sugars and refined grains, along with some calcium from the marshmallow component, but is low in essential nutrients like fiber or vitamins. A standard serving (about one box or 30g) typically contains around 150-180 calories.
Nutrition breakdown
| Calories | 190 kcal |
| Protein | 3 g |
| Carbs | 28 g |
| Fat | 8 g |
| Fiber | 1 g |
| Sugar | 15 g |
| Sodium | 40 mg |
| Calcium | 20 mg |
| Iron | 1.5 mg |
| Potassium | 60 mg |
| Vitamin A | 20 mcg |
| Vitamin D | 0.5 mcg |
| Thiamin (B1) | 0.1 mg |
| Niacin (B3) | 1.5 mg |
| Phosphorus | 40 mg |
Per 1 box (approx. 40 g) · estimated, varies by recipe
💡 What's interesting
Culturally, Pocky S'mores represents a fun cross-cultural exchange, merging Japan's beloved Pocky brand with the quintessential American s'mores flavor profile, often released as a seasonal or promotional item. Nutritionally, it highlights how snack innovation can prioritize taste and novelty over health, making it a treat best enjoyed in moderation for its whimsical appeal.
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AI estimate may be inaccurate · Terms